Farfalle with Grilled Veggies

Red Velvet Cake with Cream Cheese Frosting

An egg-free/dairy-free/peanut-free 10" red velvet cake with dairy-free cream cheese frosting and filling by Let Them Eat Cake, The Allergy-Friendly Patisserie for Pingu's brother's and father's birthdays. So beautiful, impressive, and tasty. Everybody enjoyed it. Thank you for letting my daughter eat cake, Amanda and Jason!

Dairy & Egg-Free Lasagna

Dairy & Egg-Free Lasagna with ground chicken. Made white sauce with soy milk and Japanese consomé. It was a hit!

Brown Rice & Whole Wheat Bread

玄米プチプチ全粒粉パン

Wow, this bread tasted so much better than I'd expected, and everybody loved it. :d

Ingredients:
bread flour (335g)
white whole wheat flour (40g)
water (255g)
salt (5g)
sugar (30g)
vegan butter (20g)
cooked brown rice (60g)
yeast (4g)

10 lb. of Organic Cherries

We picked close to 10 lb. of cherries from one of our trees in the backyard. There were so many that even OXO's biggest (5 qt.) mixing bowl couldn't hold all the cherries!

Boba Coffee

Afternoon tea time with the kids. Boba (tapioca pearl) coffee for my son & me. Boba tea with soy milk for my daughter.

Noodle in Ginger Broth

When I feel like I'm coming down with a cold/flu, I make this broth with chicken bones, LOTS OF ginger and green onions. The next day, I have it again with some noodle. Simple and tasty.