This is one of the well-known nabemono (one pot dishes) in Japan, so I wanted to take a picture of the whole pot before serving it into individual bowls, but there was too much broth in the pot that it didn't look so pretty, unfortunately. I was happy the kids liked it though. :D
軟らかい柿を最高に美味しく食べる方法
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3年前に載せたレシピですが 沢山柿が来たので また作ります 私は硬い柿より軟らかい柿が好きで 軟らかい柿を好きじゃない人 私に持って来て下さるのです
人が嫌いなものを好きって得ですね 本当にこれが美味しくて 和菓子が欲しい時に簡単にできます 軟らかい柿(勿...
6 hours ago
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